The general consensus is that bread is difficult and fiddly to make - a task that only experienced bakers and professionals can master. This is a MYTH! Especially if you first try to tackle making soda bread, which is simple and absolutely ...
Pear & Almond Tart With Amaretto Liqueur Sponge
I swear I say this about every recipe I share, but this tart has to be one of my favourite desserts ever. What I love most about it is that the pears can be substituted for a vast array of different fruits, from apricots to cherries, and it ...
Chocolate Cake With Cappuccino Cream
This was one of my favourite cakes growing up, which looking back seems like it was an unusual favourite since coffee has quite a bitter taste which is not normally liked by somebody young. However, I couldn’t get enough of it! I love the ...
Milk & White Chocolate Chunk Cookies
During high school my friends were addicted to these cookies – so-much-so that I was constantly baking them after school only for them to be gone in a flash the next morning, alongside a request for more! What I love about these cookies is ...